Conversion Calculator

Amount of nutrients in 100 g (grams) of BURGER KING, CROISSAN'WICH with Sausage and Cheese.

Nutrient	Amount and Unit	Percentage
Water	35.08 g	35.08%
Energy (calorie)	376 kcal
Energy (joule)	1573 kJ
Protein	13.73 g	13.73%
Total lipid (fat)	25.45 g	25.45%
Ash	2.75 g	2.75%
Carbohydrate, by difference	23 g	23%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	3.36 g	3.36%
Sucrose	0 g
Glucose (dextrose)	0.75 g	0.75%
Fructose	0.93 g	0.93%
Lactose	0.89 g	0.89%
Maltose	0.79 g	0.79%
Galactose	0 g
Starch	17.73 g	17.73%
Calcium, Ca	107 mg	0.11%
Iron, Fe	1.87 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	158 mg	0.16%
Potassium, K	205 mg	0.20%
Sodium, Na	782 mg	0.78%
Zinc, Zn	1.43 mg
Copper, Cu	0.072 mg
Manganese, Mn	0.257 mg
Selenium, Se	20.9 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.329 mg
Riboflavin	0.317 mg
Niacin	4.09 mg
Pantothenic acid	0.651 mg
Vitamin B-6	0.182 mg
Vitamin B-12	0.55 µg
Vitamin E (alpha-tocopherol)	0.98 mg
Tocopherol, beta	0.05 mg
Tocopherol, gamma	3.36 mg
Tocopherol, delta	1.43 mg
Tocotrienol, alpha	0 mg
Tocotrienol, beta	0 mg
Tocotrienol, gamma	0 mg
Tocotrienol, delta	0 mg
Vitamin K (phylloquinone)	6.5 µg
Dihydrophylloquinone	11.6 µg
Fatty acids, total saturated	8.595 g	8.60%
8:0 octanoic, caprylic fatty acid	0.041 g	0.04%
10:0 decanoic, capric fatty acid	0.093 g	0.09%
12:0 dodecanoic, lauric fatty acid	0.108 g	0.11%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.517 g	0.52%
15:0 monounsaturated fatty acid	0.046 g	0.05%
16:0 hexadecanoic, palmitic fatty acid	5.044 g	5.04%
17:0 heptadecanoic, margaric fatty acid	0.076 g	0.08%
18:0 octadecanoic, stearic fatty acid	2.608 g	2.61%
20:0 eicosanoic, arachidic fatty acid	0.049 g	0.05%
22:0 saturated fatty acid	0.012 g	0.01%
Fatty acids, total monounsaturated	12.025 g	12.02%
14:1 monounsaturated fatty acid	0.015 g	0.02%
15:1 monounsaturated fatty acid	0 g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.442 g	0.44%
17:1 monounsaturated fatty acid	0 g
18:1 undifferentiated	11.433 g	11.43%
20:1 eicosenoic, gadoleic	0.134 g	0.13%
Fatty acids, total polyunsaturated	3.114 g	3.11%
18:2 undifferentiated	2.824 g	2.82%
18:3 undifferentiated, octadecatrienoic, linolenic	0.15 g	0.15%
18:3 n-3 c,c,c (ALA)	0.15 g	0.15%
18:3 n-6 c,c,c	0 g
20:2 n-6 c,c	0.081 g	0.08%
20:3 undifferentiated	0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.059 g	0.06%
Cholesterol	43 mg	0.04%
Tryptophan	0.111 g	0.11%
Threonine	0.48 g	0.48%
Isoleucine	0.578 g	0.58%
Leucine	1.047 g	1.05%
Lysine	0.819 g	0.82%
Methionine	0.261 g	0.26%
Cystine	0.178 g	0.18%
Phenylalanine	0.587 g	0.59%
Tyrosine	0.463 g	0.46%
Valine	0.687 g	0.69%
Arginine	0.679 g	0.68%
Histidine	0.411 g	0.41%
Alanine	0.651 g	0.65%
Aspartic acid	1.002 g	1.00%
Glutamic acid	3.075 g	3.08%
Glycine	0.679 g	0.68%
Proline	1.022 g	1.02%
Serine	0.636 g	0.64%